7th Annual Nutrition Omics Symposium

Posted on: 28/06/2021

The event has been organized by the Department of Nutrition of the Harvard T.H. Chan School of Public Health at Harvard University and co-chaired by Dr. Frank B. Hu (Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, USA), Dr. Miguel A. Martínez-González (University of Navarra, Pamplona, Spain), and our director, Dr. Rosa M. Lamuela-Raventós (INSA-Universitat de Barcelona, Barcelona, Spain).

You will find more information about this event in the following link: https://www.hsph.harvard.edu/nutrition/omics-2021/