On September 9, 2021, the Standing Committee of the Institute of Nutrition and Food Safety of the UB approved the call for grants for the organization of conferences for INSA-UB members who actively participate in the organization of an activity within the scope of the UB and with clear participation of the members of the Institute.

On March 14, 2022, the Standing Committee of the INSA-UB met and issued the corresponding proposal after examining the applications received.

The resolution for the awarding of the grants is available on the website of the Faculty of Pharmacy and Food Science